Definitely on the top of the list for most clients!
At Michael George Events, we work to follow three main guidelines in our approach to food.
Our prime objective in our food is balance of flavors. Michael strives to have all four of the sensory tastes in his food; sweet, sour, salt and bitter coming into balance and just hitting that perfect note to form Umami, the fifth taste.
It’s very subtle and MGE believes that if you do it right, you don’t even realize the elements; you just think the food is great.